
In a bowl, whisk together olive oil, lemon juice, garlic powder, Italian seasoning, salt, and pepper.
Add chicken and marinate for 30 minutes.
Grill over medium-high heat for 5–6 minutes per side or until internal temperature reaches 165°F. Rest 5 minutes, then slice against the grain.
In a large bowl or directly in package, toss together the Crispy Caesar Salad Kit dressing, cheese, and croutons. Top salad with sliced grilled chicken and serve immediately.
4 servings